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It’s that (second) time of the year again, folks! Ann Arbor’s Restaurant Week just passed by, and when Restaurant Week opens, students (or jobless alumni like me) go flocking!

This time around, I visited Real Seafood Company for lunch and The Earle for dinner. Unfortunately, my (mediocre) photos only came out for RSC since it was too dark in the Earle for me to photograph, especially since I make it a policy to not use my camera’s flash.


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I haven’t had much time or ingredients to cook lately, which is why I’m posting so much about restaurants I went to.

Today we went to Krazy Jim’s Blimpy Burger. I was really craving some greasy diner food lately, so this was our pick!  I was really excited to come here since I was told that it was featured on the Food Network, so I was expecting a very good burger.

I wasn’t disappointed! Blimpy Burger sort of gives off the “hole in the wall” restaurant type of vibe. The price is also pretty reasonable. It was about $5 for a burger with fries.
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This past week (01.17-01.22) was “Restaurant Week” where we are. Basically, a lot of the restaurants downtown (which are normally priced higher than a student’s budget) offer meals for a little cheaper than normal.

A lot of places offer lunch for $12, and some places had a “2 for 1” deal.  My friends and I went to “Blue Nile“, an Ethiopian restaurant that had the “2 for 1” deal. It was a competition between Seva’s, a vegetarian/vegan place, and Blue Nile, and honestly, I’m glad Blue Nile won out.

The staff were very friendly. Being the camera foodie that I am, I asked if we could move to a seat by the window so I could get better shots of the food. The host immediately said, “Sure, sure! That’s no problem at all!”

On the 2-for-1 $12 menu, there were four items. My roommates, friend, and I ended up getting two different dishes, the ZilZil Wat and Yedoro Tibs, with different vegetable sides as well as a cup of spiced Ethiopian tea. Our tea arrived first.

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